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OZIQ -OVQAT MAHSULOTLARI TARKIBIDAGI OQSILLARNING FUNKSIONAL XOSSALARI
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This product discusses the functional characteristics of nutrients in food products, focusing on the chemical composition, structure stages, and hydration properties of proteins
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#struktura#oqsillar#kimyoviy tarkib
Premium Content
OZIQ -OVQAT MAHSULOTLARI TARKIBIDAGI OQSILLARNING FUNKSIONAL XOSSALARI
4,000so'm
Betlar soni
7 taFayl hajmi
38.74 KBFayl turi
.docx
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