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Smenada 800 kg oily navli „Servelat“ xom dudlangan kolbasasini ishlab chiqarish texnologik liniyasini tashkil etish va xavfsizlik mezonlarini belgilash
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Technology for establishing a production line for making 800 kg of oily "Servelat" sausages in a safe manner as per the topic "Formation of the technology line for fatty processed products and identification of safe zones."
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Premium Content
Smenada 800 kg oily navli „Servelat“ xom dudlangan kolbasasini ishlab chiqarish texnologik liniyasini tashkil etish va xavfsizlik mezonlarini belgilash
12,000so'm
Betlar soni
85 taFayl hajmi
876.9 KBFayl turi
.pdf
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