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KONSERVA MAHSULOTLARI ISHLAB CHIQARISHDA MUZLATISH VA SUBLIMATSIYA JARAYONLARI
4,000so'm
Betlar soni
8 taFayl hajmi
39.81 KBFayl turi
.docxMahsulot tavsifi
This course covers the fundamentals of conservation, freezing, and sublimation processes in food production. Topics include refrigeration technologies and sublimation methods
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#sublimatsiya#konserva mahsulotlari#muzlatish texnologiyasi
Premium Content
KONSERVA MAHSULOTLARI ISHLAB CHIQARISHDA MUZLATISH VA SUBLIMATSIYA JARAYONLARI
4,000so'm
Betlar soni
8 taFayl hajmi
39.81 KBFayl turi
.docx
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