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Xom ashyoning turi va sifatini organoleptik usulda aniqlash
4,000so'm
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10 taFayl hajmi
39.69 KBFayl turi
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This course covers the types and characteristics of raw materials in the food industry, including their chemical composition and physical structure. Essential for industry and scientific research
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#kimyoviy tarkib#xom ashyolari#organoleptik tahlil
Premium Content
Xom ashyoning turi va sifatini organoleptik usulda aniqlash
4,000so'm
Betlar soni
10 taFayl hajmi
39.69 KBFayl turi
.docx
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