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Study on the role of microorganisms in food production, focusing on types of microorganisms used in the process and their importance in fermenting food products
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#mikroorganizmlar#pishloq ishlab chiqarish#turli xil mikroorganizmlar
Premium Content
OZIQ OVQAT SANOATIDA (PISHLOQ ISHLAB CHIQARISHDA) MIKROORGANIZMLARNING ORNI
5,000so'm
Betlar soni
9 taFayl hajmi
39.67 KBFayl turi
.docx
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