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Sut va sut mahsulotlari sanoatida mikroorganizmlar oʻrni Muxtorova Dilshoda
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Study on the role of microorganisms in the dairy industry and their sources from plants and animals, types of microorganisms used in industrial microbiology, and their role in fermentation processes
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#sanoat#mikroorganizmlar#hayvonlar#fermentatsiya
Premium Content
Sut va sut mahsulotlari sanoatida mikroorganizmlar oʻrni Muxtorova Dilshoda
4,000so'm
Betlar soni
11 taFayl hajmi
8.71 MBFayl turi
.pptx
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