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Premium Content
Go'sht va go'sht mahsulotlari taxnologiyasi
3,500so'm
Betlar soni
20 taFayl hajmi
1.53 MBFayl turi
.pptxMahsulot tavsifi
This book covers the basics of meat and meat product technology, including processing methods, quality, safety, and preservation techniques.
Teglar
#quality#classification#preservation#meat technology#processing methods
Premium Content
Go'sht va go'sht mahsulotlari taxnologiyasi
3,500so'm
Betlar soni
20 taFayl hajmi
1.53 MBFayl turi
.pptx
✓
Muallif
KSEROKS 001
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Jami mahsulotlar36503 ta
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